Dinner Menu

SOUP

Corn and Shrimp Chowder
Shrimp, potato, corn (gf) $8

Trio Cold Soups
Gazpacho, carrot-ginger, vichyssoise (v) (gf) $6

French Onion
Caramelized onion, beef jus, sherry, gruyere, toasted bread $8

ANTIPASTA

Cheese Slate
Cow, sheep, goat cheese, seasonal accompaniment, grilled baguette (v) $14

Falafel Plate
Hummus, baba ganoush, tabouli, falafel  (v+) (gf) $12

Chips & Salsa & Guac
Pico de gallo, guacamole, house made chips  (v+) (gf) $6

SALAD

House
Greens, crispy shallots, pickled red onion, cucumber, tomato, balsamic vinaigrette or creamy peppercorn (v, gf) $8/5

Caesar 
Romaine, crouton, shaved parmesan, house-made caesar dressing $10/6

^^ Add chicken, shrimp, salmon $6                Half portions available ^^

Smoked Salmon
Bibb lettuce, olives, capers, shallot, hard-boiled egg, green beans, dill cream (gf) $12

Chimichurri Marinated Steak Salad
Grilled zucchini, sweet potato, onion, avocado, radish, pepitas, cotija cheese, salsa verde (gf) $14

Heirloom Tomato
Herbs, shallots, garlic, balsamic vinegar w/ grilled Halloumi (v) (gf) $9

Watermelon, Feta, Tomato
Sunflower vinaigrette, micro-greens (v) (gf) $9

SMALL PLATES

Roasted Corn-Risotto Crab Cake
Coconut whole grain mustard sauce (gf) $12

Summer Squash Gratin
Zucchini, yellow squash, tomato, panko parmesan crust (v) $8

Ceviche
Shrimp, scallop, halibut, avocado, mango, pickled shallot, celery, corn nut, tomato
(gf) $13

Fettuccine
Fresh pomodoro sauce, grated parmesan, herbs (v) $12

Seared Tuna
Togarashi crust, cucumber salad, carrot-ginger dressing (gf) $15

Lamb Lollipops
Garlic parsley rosemary marinade (gf) $10

Sautéed Soft Shell Crab
Pineapple-watermelon salsa $3

Smoked Ribs
Southern bacon potato salad $10

Deconstructed Crab Sushi Roll
Wakame, jumbo lump crab, tempura crunch, avocado, scallion, sambal aioli $12

Marinated Steak Skewer
Cream corn, roasted mushrooms (gf) $13

Fried Green Tomatoes
Spicy remoulade (v) $8

Ravioli
Seasonal rotation $14

Tempura Vegetables
Local seasonal veggies, jalapeno dipping sauce (v) $7

Boardwalk Fries
Pork roll, onions, scallions, mornay sauce $9

Brazilian Tapioca Cheese Fritter
Grilled lemon crema, pepper, fresh tomato sauce $7

 

ENTREES

Sous Vide Frenched Chicken Breast
Sweet tea brined, peach bbq sauce, purple smashed potato, raw garden salad (gf) $22

Steak Frites
8 oz. hanger steak, frites, maître d’ butter (gf) $19

Pan-Seared Salmon
Succotash, spinach-tomato-radish salad (gf) $23

Spice Dusted Grilled Shrimp
Cheddar grits, fried green tomatoes, okra étouffée (gf) $25

Grilled Ribeye
16oz, haricot vert, potato gratin, house steak sauce (gf) $38

Seared Scallops
Sesame eggplant, snow pea slaw, soy ginger sauce (gf) $28

Halibut
Ratatouille-pepernato, fried lemon emulsion (gf) $32

Cuban Rubbed Smoked Pork
Sofrito, black beans, rice, mojo (gf) $22

Vegan Plate
Grain bowl, grilled veggies, chimichurri (v+) (gf) $15

BURGERS
[all burgers are 8oz. portions. Served with house fries & side salad.]

Brasserie
Ground lamb & pork, bacon-red onion marmalade, bleu cheese, served medium $14

Beef
$12

Veggie
Red lentils, Kalamata olives, parsley, sautéed eggplant, egg, nutritional yeast, ground flax seed (v) $11

DESSERT

Panna Cotta (v, gf) $6

Chocolate Pot de Crème (v, gf) $5

Weekly Special $6